Grasshopper Supply Diminishes as Seasonal Snack in...
International News
December 8, 2023
The traditional practice of enjoying grasshoppers as a seasonal snack faces disruption in Uganda due to the impacts of climate change. Frank Sekidde, a Grasshopper Roaster, highlights the shrinking supply, while Professor Philip Nyeko and Lecturer Michael Mbogga from Makerere University shed light on the environmental shifts affecting grasshopper populations.